Processed foods

Cheese

Cheese adds rich dairy depth to pasta, roasted vegetables, and egg dishes, making it a handy extra for Western-style home cooking.

起司條起司粉帕瑪森起司

Nutrition

  • Calories350 kcal / 100g
  • Protein25 g
  • Fat28 g
  • Carbs2 g

Storage

How to keep it fresh

Keep unopened cheese refrigerated, and finish it within about a week after opening while sealed well.

Pairings

Ingredients that go well together

義大利麵番茄雞胸肉

Substitutes

鮮奶油豆腐

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