Storage
How to keep it fresh
Refrigerate after opening and use within 3 to 5 days, or freeze portions to keep it longer.
Meat
Bacon is a meat staple on Bloom Kitchen, with 6 related recipes. Bacon adds deep savory aroma to pasta, stir-fries, and quick side dishes even in small amounts. For storage, refrigerate after opening and use within 3 to 5 days, or freeze portions to keep it longer. It pairs well with 義大利麵, 雞蛋, 蘑菇. If you are out of it, try 火腿, 香腸 instead.
Nutrition
Storage
Refrigerate after opening and use within 3 to 5 days, or freeze portions to keep it longer.
Pairings
Also cook with this
Pick from these 6 recipes with Bacon. Avocado Bacon Open Toast , Baked Thick Cut Pork Cream Rice , Classic Caesar Salad , Signature Double Stack Burger , Spicy Tomato Bacon Penne , Spicy Garlic Bacon Pasta .
Second Floor Cafe-inspired open sandwiches with restaurant-style portions and 歐包、酪梨、培根、水波蛋、巴薩米克.
Second Floor Cafe-inspired rice & pasta with restaurant-style portions and 曙光醬、厚切豬排、花椰菜、培根、起司.
Second Floor Cafe-inspired appetizers with restaurant-style portions and 綜合生菜、培根、麵包丁、凱薩醬、莎莎醬.
Second Floor Cafe-inspired handheld mains with restaurant-style portions and 牛肉排、炸魚、培根、巴薩米克醬、薯塊.
Second Floor Cafe-inspired rice & pasta with restaurant-style portions and 培根、番茄、辣醬、辣椒碎、起司.
Bacon fat, garlic, and chili tossed with pasta—a bolder aglio e olio.
Related scenarios