Vegetables

Okra

Okra cooks quickly and works well in air-fried or lightly stir-fried side dishes for a lighter meal.

羊角豆

Nutrition

Calories33 kcal / 100g
Protein2 g
Fat0.2 g
Carbs7 g

Storage

How to keep it fresh

Refrigerate okra and cook it within about 3 days to keep the texture at its best.

Pairings

Ingredients that go well together

蒜頭番茄雞蛋

Substitutes

四季豆蘆筍

Also cook with this

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