Main dish

Air-Fryer Salmon with Broccoli

Name: Air-Fryer Salmon with Broccoli
Prep time: 6 min
Cook time: 14 min
Total time: 20 min
Yield: 1 servings
Cuisine: Taiwanese home cooking
Ingredients: Salmon 1fillet; Broccoli 1bowl; Garlic 1clove

One serving of air-fried salmon and broccoli—25 minutes, little stovetop time, high-protein dinner for renters watching fat intake.

Total 20 min Air fryer Easy 1 servings

Air fryer Air fryer cookingHigh-protein mealsLean meals

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The air fryer handles salmon and broccoli together with less smoke and fewer steps.

Steps

How to make it

Prep 6 min · Cook 14 min

Prep: Salmon 1fillet, Broccoli 1bowl, Garlic 1clove; pat Salmon dry and rub with Salt pinch, Olive oil 1tsp.
"Prep: Salmon 1fillet, Broccoli 1bowl, Garlic 1clove; pat Salmon dry and rub with Salt pinch, Olive oil 1tsp."
Pat the salmon dry; rub with salt and minced garlic. Toss the broccoli with a little oil.
Preheat the air fryer to 180°C. Add the salmon first (about 2–2.5 cm thick; add time if thicker) and air-fry 8 minutes.

Tips & storage

Make it easier

Cut broccoli into small florets so it finishes around the same time as the salmon.

Best eaten the same meal; refrigerate up to 1 day.

Substitutions

MackerelAsparagus

Optional add-ins

+Shredded pork+Shrimp+Shiitake mushrooms

FAQ

Can I make this without an air fryer?

Use a 190°C oven and roast about 15 minutes instead.

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