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Classic Caesar Chicken Salad

Seared chicken on crisp lettuce with a quick homemade Caesar-style dressing.

Total 20 min Skillet Easy 1 servings
SkilletLarge bowl Cooking for oneHigh-protein mealsLighter meals
Classic Caesar Chicken Salad

Emulsify dressing with cooked yolk and olive oil; dry lettuce so dressing clings.

Steps

How to make it

Prep 10 min · Cook 10 min

  1. Pat chicken dry, season with salt and pepper; sear in oil over medium-high until golden and cooked through; slice.
  2. Hard-boil the egg; mash yolk with garlic, lemon juice, and cheese, then whisk in olive oil until thick.
  3. Wash and dry romaine or lettuce; toss lightly with salt and plate.
  4. Top with chicken, drizzle dressing, and finish with extra cheese and pepper.

Tips & storage

Make it easier

  • No lettuce? Use chilled blanched broccoli florets instead.

Keep dressing separate from greens; eat the same day for best texture.

Substitutions

Tofu