Storage
How to keep it fresh
Keep whole garlic in a cool, ventilated place, and use chopped garlic as soon as possible.
Aromatics & spices
Garlic quickly boosts aroma and depth, making it a reliable helper for stir-fries and protein-forward main dishes.
Nutrition
Storage
Keep whole garlic in a cool, ventilated place, and use chopped garlic as soon as possible.
Pairings
Also cook with this
Salmon and broccoli on one plate—garlic soy glaze, savory and light for fish night.
Chicken breast and tofu in one pan—garlic and soy glaze, high-protein home main.
Broccoli and tofu in a garlicky stir-fry—light, clear, and protein-rich.
Related scenarios