Aromatics & spices

Ginger

Ginger cuts through richness and removes unwanted odors, making it a common aromatic for meat dishes and soups.

生薑薑絲薑末

Nutrition

Storage

How to keep it fresh

Keep unpeeled ginger refrigerated; once peeled, seal it well and use it soon.

Pairings

豬肉雞胸肉牛肉

蒜頭洋蔥

Also cook with this

Second Floor Cafe-inspired rice & pasta with restaurant-style portions and 番茄汁、奶油醬、時蔬、香米、薑.

Ginger stir-fried chicken breast that still eats well reheated—ideal for weekday bentos.

Minimal clear soup with water dropwort and tofu—low oil, low salt, light meals.

Related scenarios