Vegetables

Mushrooms

Mushrooms deepen savory flavor and show up often in lunch boxes, electric-pot meals, and lighter dishes.

蘑菇香菇杏鮑菇鴻喜菇

Nutrition

  • Calories22 kcal / 100g
  • Protein3.1 g
  • Fat0.3 g
  • Carbs3.3 g

Storage

How to keep it fresh

Keep mushrooms refrigerated and dry, since trapped moisture will make them release water and lose texture.

Pairings

Ingredients that go well together

雞胸肉高麗菜青花菜

Substitutes

杏鮑菇洋蔥

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