Seafood

Salmon

Salmon is an easy main protein that turns into a full meal quickly with an air fryer or oven.

鮭魚排鮭魚料理鮭魚丁鮭魚煎片

Nutrition

  • Calories208 kcal / 100g
  • Protein20 g
  • Fat13 g
  • Carbs0 g

Storage

How to keep it fresh

Use refrigerated salmon the same day or the next day, or freeze it in portions if you need to keep it longer.

Pairings

Ingredients that go well together

青花菜洋蔥白飯

Substitutes

鯖魚雞胸肉

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